In 2008, vision became reality when we started Soul Sweets dessert/catering company. We set out to make food that was good for the soul. Anthony has spent the last ten years perfecting his recipes and Dawn creating a family friendly customer service environment.
Our approach to each recipe has been a deliberate zeal to use only natural and fresh ingredients in their homemade desserts. Through this approach and the feedback of family and friends, we have been able to take many of the tried and true southern family recipes introduced to Anthony by his beloved “Granny”—but with a gourmet twist. Our labor of love resulted in a unique collection of fine desserts, rich and full of love & taste, many of them uniquely packaged as a personal or bite sized delicacy.
Soul Sweets is all about putting love into your dessert. It’s so easy to pick up something sweet that doesn’t quite satisfy your sweet tooth. Our goal is to make you take a bite, close your eyes and remember the warmth and deliciousness from your childhood with family and friends.